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The main IP address: 79.170.44.113,Your server United Kingdom,Nottingham ISP:Heart Internet Ltd TLD:uk CountryCode:GB
The description :we have now sold the restaurant & retired but are still selling our 2nd book,(see below). welcome we are happy to discuss the possibility of cooking some dishes for you to eat at home. please emai...
This report updates in 31-Jul-2018
Geo IP provides you such as latitude, longitude and ISP (Internet Service Provider) etc. informations. Our GeoIP service found where is host culinariabristol.co.uk. Currently, hosted in United Kingdom and its service provider is Heart Internet Ltd .
Latitude: | 52.953601837158 |
Longitude: | -1.1504700183868 |
Country: | United Kingdom (GB) |
City: | Nottingham |
Region: | England |
ISP: | Heart Internet Ltd |
HTTP Header information is a part of HTTP protocol that a user's browser sends to called Apache/2.4.33 (Unix) containing the details of what the browser wants and will accept back from the web server.
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Date: | Tue, 31 Jul 2018 15:49:35 GMT |
P3P: | CP="NOI NID ADMa OUR IND UNI COM NAV" |
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we have now sold the restaurant & retired but are still selling our 2nd book,(see below). welcome we are happy to discuss the possibility of cooking some dishes for you to eat at home. please email [email protected] or ring us on 0117 9421970. a well-run kitchen written by stephen with fiona beckett* the second volume of stephen’s culinary memoir focuses on lessons he learnt from the late, great george perry-smith and his mentor joyce molyneux who wrote the foreword to this book. there are another 20+ well-loved recipes including cucumber fritters, twice-baked cheese soufflés and salmon in pastry. "everyone can cook them (the recipes) & they result in much admiration & much happiness - you can't ask for more" tom jaine, the guardian, december 2010 price: £12 a very honest cook written by stephen with fiona beckett* stephen's first book, with the foreword by simon hopkinson, tells the story of his three bristol restaurants and his 35 year career at the stove. it includes over 20 customers' and stephen's favourite recipes including provençal fish soup, boeuf bourguignon and st. emilion au chocolat. “the antithesis of the doorstep-sized celebrity chef cookbook. the 20-odd recipes are ones that have pleased customers day in, day out, for 30 years and will please for another 30 at least.” xanthe clay, daily telegraph price: £10 sold out (may reprint) * fiona also took many of the pictures for this site . you can read about her other books and articles on her website matchingfoodandwine.com contact us email: [email protected] or telephone 0117 942 1970 opening times we have now retired & closed the restaurant on saturday 28th july 2012 -- welcome our 2nd book 'a well-run kitchen' will continue to be available through this website. ('a very honest cook' is sold out, but we may re-reprint) -- where to find us 1 chandos road, redland, bristol bs6 6pg where? see the map -- © 2009 culinaria · website by scend
http://www.culinariabristol.co.uk/index.html
scend.co.uk
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WHOIS lookup made at 03:53:37 16-Jun-2017
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REFERRER http://www.nominet.org.uk
REGISTRAR Nominet UK
SERVERS
SERVER co.uk.whois-servers.net
ARGS culinariabristol.co.uk
PORT 43
TYPE domain
DISCLAIMER
This WHOIS information is provided for free by Nominet UK the central registry
for .uk domain names. This information and the .uk WHOIS are:
Copyright Nominet UK 1996 - 2017.
You may not access the .uk WHOIS or use any data from it except as permitted
by the terms of use available in full at http://www.nominet.uk/whoisterms,
which includes restrictions on: (A) use of the data for advertising, or its
repackaging, recompilation, redistribution or reuse (B) obscuring, removing
or hiding any or all of this notice and (C) exceeding query rate or volume
limits. The data is provided on an 'as-is' basis and may lag behind the
register. Access may be withdrawn or restricted at any time.
REGISTERED no
DOMAIN
NAME culinariabristol.co.uk
NSERVER
NS.MAINNAMESERVER.COM 79.170.40.2
NS2.MAINNAMESERVER.COM 79.170.43.3
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